Functionally, HWA-YOUNG is a dining space, but emotionally it is much more than that and brings guests the sophistication and grandeur of a true top-end hotel group.

It takes only a light meal to experience the depth of talent of the chef from a hotel with a remarkable history, including a 40-year heritage from the GLORIA PRINCE HOTEL TAIPEI (founded in 1969). The dishes on the menu may not seem out of the ordinary, but a gourmet will definitely find genuine delight in them! These are delicacies handed down for generations, and they will always impress guests and
win praise.

When you dine at HWA-YOUNG, you will always experience the finely calibrated warmth of a top-end hotel; the kind of thoughtfulness that sees into the needs of all guests and provides courtesy in a natural, comfortable manner!

This thoughtfulness is also found in the dining space, where class, elegance and style combine in the decorations and furniture details. Whether it is a family gathering or a formal banquet, the guests will all feel the beauty and sophistication of a professional top-end hotel and restaurant.